Crack Chicken Egg Rolls

Crack Chicken Egg Rolls wrap savory chicken, crispy bacon, melty cheese, and zesty ranch in a golden, crunchy shell. Easy to make, lighter than deep-fried versions, and perfect for parties or game day!
Why Everyone’s Raving About These
Quick & Easy Shortcut: Made with precooked chicken, bacon, and shredded cheese, these come together fast with no deep fryer needed.
Can’t-Resist Crunch: Each bite gives you that perfect golden crunch that keeps everyone coming back for seconds.
Flavor Explosion: The combo of ranch, smoky bacon, and gooey cheese hits every crave-worthy note.
Perfect for Any Occasion: Whether it’s game day, movie night, or a casual get-together, these egg rolls always steal the show.
Ingredients:
- 2 cups shredded cooked chicken
- 12 ounces room temperature cream cheese
- 12 slices cooked, chopped bacon
- 1 cup shredded cheddar cheese
- ¼ cup sliced green onions about 3-4 onions
- 2 tablespoons ranch seasoning
- 24 egg roll wrappers
- water for sealing the egg rolls
- olive oil spray or nonstick cooking spray
Prep Time:
20 minutes
Cook Time:
12 minutes
Total Time:
32 minutes
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