Chai Vanilla Bean Hot Toddy
This chai vanilla bean hot toddy is a cozy and warmly spiced twist on the classic. Freshly brewed chai is supplemented with cinnamon sticks and whole cardamom to ensure a nicely spiced base. Honey lends natural sweetness while orange juice adds a bright, citrusy lift. Vanilla beans add richness and complement the sweet notes in the bourbon. Whether you’re winding down on a chilly evening or fighting a seasonal chill, this cozy and warm tipple is the perfect blend of spice and comfort.
You are in for a cozy treat!
Cold weather calls for hot toddies! If you’re not familiar with a hot toddy, let’s break it down! It’s a mixture of a spirit, we’re using bourbon or whiskey, hot water, and some honey.
But this hot toddy has a comforting twist. Brewed chai tea takes the place of plain hot water, infusing the drink with those beloved spices and an extra layer of warmth.
- 2 cups water
- 2 cinnamon sticks, plus extra for garnish
- 1 teaspoon whole green cardamom pods
- 4-inch piece orange peel
- 4 chai tea bags
- 2 tablespoons honey, plus extra for serving
- 2 ounces (4 tablespoons) bourbon, or whiskey
- 1 teaspoon vanilla bean paste
- 3 tablespoons fresh orange juice
- 2 orange slices, optional for garnish