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MommaCottage Cheese Berry Cobbler 3 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 7 days ago
must try
Sandra CoyeHello Dolly Bars 13 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 26 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Tortellini With Creamy Sun-Dried Tomato Sauce And Spinach

Blossom Lady
May 04, 2021 10:07 AM
Tortellini With Creamy Sun-Dried Tomato Sauce And Spinach

Tortellini with creamy sun-dried tomato sauce and spinach is a weeknight meal or a meal to impress guests! You’ll love the flavor the sun-dried tomatoes add to the sauce! This little pasta number is ready in 25 minutes and is a quick and easy vegetarian meal. Ben likes to grill some chicken to go with this, but it’s totally not necessary – it’s a totally satisfying meal without any meat.

It’s super simple to make – while the tortellini boils, you make the sauce. All you need to do is sauté the onions, add the sun-dried tomatoes and spinach, and cook until the spinach is wilted. It only takes a couple of minutes. Then you add the rest of the sauce ingredients and just let it cook while your tortellini finishes. Mix it all together and serve with a side salad or grilled chicken. Or both. Or steak! Steak would be yummy, too.

Ingredients:

  • 2 cups dried cheese tortellini
  • 1 jar (7 ounces) sun dried tomatoes in extra virgin olive oil, cut into thin strips
  • 1 teaspoon oil reserved from sun dried tomatoes
  • 1/2 cup diced onion
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 clove garlic, minced
  • 5 ounces baby spinach leaves
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
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