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MommaCottage Cheese Berry Cobbler 6 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
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mTomato Bruschetta 11 days ago
must try
Sandra CoyeHello Dolly Bars 16 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Sun Dried Tomato Pasta

Blossom Lady
Jun 15, 2023 09:08 AM
Sun Dried Tomato Pasta

A quick, easy and delicious pasta, made easy with jarred sun dried tomatoes that are blended up with basil and Parmesan cheese. This Sun Dried Tomato Pasta is in regular rotation here. It is quick, easy, economical and delicious! It’s also very adaptable to variations, for an always satisfying pasta dinner.

Ingredients:

  • 8 oz. pasta, 225g
  • 3/4 cup sun dried tomatoes packed in oil, drained, but reserving oil
  • 1/2 cup Parmesan cheese, shredded
  • 6-8 leaves basil, or 1 teaspoon dried basil
  • 1 Tablespoon tomato paste, optional
  • 2 teaspoons reserved sun dried tomato oil, or olive oil
  • 2 cloves garlic, finely chopped
  • Pinch red pepper flakes, optional
  • 1 cup pasta boiling water, plus more as needed
  • 1 cup half and half cream (10% b.f.), or 1/3-1/2 cup heavy, whipping cream
  • 2-3 Tablespoons fresh basil, chopped
  • 2-3 Tablespoons Parmesan cheese, shredded
  • Salt and freshly ground pepper, to taste

To serve:

  • Additional fresh basil leaves, chopped
  • Additional Parmesan cheese, shredded
  • Red pepper flakes, optional
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