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MommaCottage Cheese Berry Cobbler 14 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 19 days ago
must try
Sandra CoyeHello Dolly Bars 24 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 1 month ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Creamy Sun Dried Tomato Chicken Zoodles

Blossom Lady
Aug 25, 2022 08:21 AM
Creamy Sun Dried Tomato Chicken Zoodles

Sun dried tomatoes and garlic and parmesan cheese infused in a cream based sauce, enveloping crispy, golden pan fried chicken strips and zoodles for the craziest low carb comfort food. Simply add your Zoodles for a healthy take on pasta (or add pre-cooked pasta if you like), and dinner is done! Serve this, and you’re family and friends won’t miss pasta.

Ingredients:

  • 1 tablespoon butter
  • 700 g | 1 1/2 lb skinless chicken thigh fillets , cut into strips
  • 120 g | 4oz fresh semi-dried tomato strips in oil , chopped *See Notes
  • 100 g | 3.5oz jarred sun dried tomatoes in oil , chopped
  • 4 cloves garlic , peeled and crushed
  • 300 ml |1 1/4 cup thickened cream , reduced fat or full fat (or half and half)
  • 1 cup shaved Parmesan cheese
  • Salt to taste
  • Dried basil seasoning
  • Red chilli flakes
  • 2 large Zucchini (or summer squash), made into Zoodles (use a vegetable grater if you don't have a Zoodle grater)

Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
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