Comments

The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 8 days ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 28 days ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 1 month ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 1 month ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 1 month ago
How would I get a code to enable me to store a lib...
Tastes the same, Mardel 
Yummy-looking recipes.

Toast Yay! Cookies

Blossom Lady
Aug 22, 2021 12:04 AM
Toast Yay! Cookies

It’s always Girl Scout cookie season when you can make them at home. These copycat “Toast Yay!” cookies are so cute, and this recipe lets you enjoy their French toast flavor year-round. The country is divided by two different Girl Scout cookie bakeries, so not everyone can get them.

They are dipped in white chocolate for an extra-sweet addition that could be reminiscent of a delicious creamy glaze from your favorite brunch spots. The cookie is similar to a shortbread with a classic crumbly, crunch texture.

There are only a few ingredients, and they are all mixed together in one bowl for a quick recipe. No sifting, creaming, or extra steps—it couldn’t be easier. Make them ahead of time and freeze them for when you want a sweet treat. The dough keeps in the fridge for two days if you’re not ready to roll it out yet.

Ingredients:

For the Cookies:

  • 1 cup salted butter, cubed
  • 3/4 cup confectioners' sugar
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon baking soda
  • 2 tablespoons maple syrup
  • 1/4 teaspoon maple extract
  • 1/4 cup heavy cream

For the Glaze:

  • 10 ounces white melting candy wafers
Prep Time:
5 minutes
Cook Time:
12 minutes
Total Time:
17 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments