Candy Corn Orange Jello Shots
Jello shots take on an entirely different look in these candy corn oranges. The recipe is the work of Cointreau mixologist Kyle Ford and they're a fun party treat for Halloween or any occasion where pint-sized, spiked oranges may add to the festivities.
There have been many creative molds devised for these jiggling shooters, but this is a favorite because they use a natural mold. Creating them is not as difficult as it may seem, either. Simply follow the steps carefully and be patient, allowing the gelatin layers to set properly.
- 10 large oranges
- 1 1/2 cups water, divided
- 1 (3-ounce) package orange-flavored gelatin
- 1 1/2 cups Cointreau Orange Liqueur, divided
- 1/2 cup coconut milk
- 1/4 cup sugar
- 1 (1/4-ounce) envelope unflavored gelatin