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Banana Cookies

Blossom Lady
Mar 26, 2022 01:00 AM
Banana Cookies

Soft, chewy Banana Cookies are a family classic. Filled with a cinnamon cream cheese frosting, you’ll love the banana flavor in these whoopie pies! Or serve with frosting and nuts! Whoopie Pies are a northeaster classic. They’re made by combining TWO soft cookies (or tender cakes) with a creamy filling!

Are they brownies or cookies? Or maybe they are cake?

Technically, Oatmeal Cream pies can be classified as a whoopie pie. I’ve even got a chocolate oatmeal cream pie recipe too!

Today I whipped up some delicious, moist whoopie pies. Or Banana cookies!

Can be served as a banana cookie, or as a whoopie pie.

Cinnamon cream cheese frosting in the filling.

Top with nuts, if desired.

Freezer friendly!

Any way that I can add frosting to my desserts, I’m 100% on board with. I hope you’ll join me.


For the cookie:

½ cup unsalted butter, softened

½ cup light brown sugar, packed

½ cup granulated sugar

¼ cup sour cream

2 large ripe bananas, smashed

1 teaspoon vanilla

1 large egg

2½ cups all-purpose flour

1½ teaspoon cinnamon

½ teaspoon baking soda

½ teaspoon baking powder

½ teaspoon kosher salt

For the frosting:

4 ounce cream cheese, softened

2 Tablespoons unsalted butter, softened

½ teaspoon vanilla extract

2 teaspoons milk

½ teaspoon cinnamon

2 cups powdered sugar

Prep Time:
15 minutes
Cook Time:
12 minutes
Total Time:
27 minutes
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