Comments

Gloria SeguraEasy White Bean Soup 25 days ago
Sounds good
Dusty CallahanDelicious Eggplant Appetizer 2 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 2 months ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 2 months ago
Please continue to send easy & tasty recipes… Than...
Blossom LadyApple Pie Cookies 3 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 3 months ago
thank you so much for all your recipes     I love ...
CarolStuffed Baked Paccheri 3 months ago
have to try some of these recipes!
Blossom LadyFried Corn 3 months ago
Thank you, Rita!

Cheesy Popovers

Blossom Lady
Feb 26, 2023 05:54 PM
Cheesy Popovers

Cheesy Popovers light and airy dinner rolls with a crispy, golden exterior. They’re irresistibly delicious and a perfect pairing with any meal.

Popovers are light and airy rolls made from an egg batter similar to that of Yorkshire pudding, typically baked in dedicated popover pans, which have straight-walled sides rather than angled like in a muffin tin. The name “popover” comes from the fact that the batter swells or “pops” over the top of the tin while baking. Popovers are made from an egg batter (no yeast, baking soda or baking powder), so no kneading or rising required.

Ingredients:

  • 3 large eggs, at room temperature
  • 2 cups all purpose flour
  • 2 cups milk, lukewarm
  • 1/2 teaspoon kosher salt
  • 1/2 cup parmesan cheese, grated
  • 2 tablespoons unsalted butter, melted and cooled slightly
Like!
Add to bookmarks
Assign tags
Loading...
No comments