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Sandra CoyeHello Dolly Bars 20 hours ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 13 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 28 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...

Easy Blue Cheese Dip

Blossom Lady
Feb 26, 2023 05:59 PM
Easy Blue Cheese Dip

This blue cheese dip just might convert blue cheese skeptics into fans. Yes, it really might. You can trust me on this because I’m a little iffy on blue cheese myself. Sometimes I love blue cheese, like in this peach and avocado salad, and sometimes it’s just too much.

In this dip, it’s perfect. This blue cheese dip recipe is cold, creamy, and savory with an unmistakeable—but not overpowering—blue cheese funk. It’s easy to stir together and tastes even better after a brief rest.

Ingredients

  • 1 cup sour cream or Greek yogurt
  • 1 cup (4 ounces) crumbled blue cheese, plus more for garnish
  • 2 tablespoons lemon juice
  • 1 tablespoon finely chopped chives or green onion, plus more for garnish
  • 1 medium clove garlic, pressed or minced
  • Freshly ground black pepper, to taste
  • ½ teaspoon fine salt, to taste
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