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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 6 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 10 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Gluten Free Eclairs

Blossom Lady
May 26, 2023 07:54 AM
Gluten Free Eclairs

These gluten-free éclairs are a delightful twist on the classic French pastry, perfect for those with dietary restrictions. The éclairs are made with a light and airy gluten-free choux pastry that is filled with a luscious vanilla cream filling. Topped with a rich chocolate ganache, these éclairs are a true indulgence. Whether you're gluten-sensitive or simply looking for a delicious treat, these gluten-free éclairs are sure to satisfy your cravings.

Ingredients:

  • Gluten-free flour blend
  • Butter
  • Water
  • Eggs
  • Milk
  • Cornstarch
  • Granulated sugar
  • Vanilla extract
  • Dark chocolate
  • Heavy cream
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