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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 12 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 16 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

English Muffin Baklava

Blossom Lady
Sep 08, 2023 08:19 AM
English Muffin Baklava

Perfectly toasted English muffins get topped with an extra thick, extra chunky crispy-chewy nutty sugary topping. Absolutely heavenly and works for breakfast, snack, or as an after-dinner treat.

Mascarpone is not a normal ingredient in baklava so I was a little skeptical of how that would play here, but it was awesome. You don’t need much more buttery-ness with the nuts and butter already in there, but having a creamy element helped to tone down some of the sweetness of the nut filling and the honey drizzle. It was just heavenly to bite into.

Ingredients:

Pistachio Walnut Mixture:

1/3 cup walnuts

1/3 cup pistachios

1/4 cup (4 tablespoons) butter, softened or melted

2 tablespoons brown sugar

Other:

English muffins

Honey

Mascarpone cheese

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