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Chicken Marbella

Blossom Lady
Sep 12, 2023 07:01 PM
Chicken Marbella

Chicken Marbella is a culinary masterpiece that hails from the sun-soaked shores of the Mediterranean, specifically the city of Marbella in southern Spain. This dish has gained international acclaim for its unique blend of sweet and savory flavors, making it a beloved centerpiece at dinner tables around the world.

At its core, Chicken Marbella is a celebration of Mediterranean ingredients and influences. It combines succulent chicken pieces with a vibrant medley of flavors, including briny olives, sweet prunes, pungent capers, and zesty citrus. The result is a symphony of tastes that dance on your palate, creating a harmonious balance that's nothing short of extraordinary.


  • 2 cut-up chickens, 2½ pounds each, quartered, bone-in, skin-on (see note)
  • 8 cloves garlic, minced
  • 2 tablespoons dried oregano
  • 2¼ teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • ¼ cup red wine vinegar
  • ¼ cup olive oil
  • ½ cup pitted prunes
  • ¼ cup Spanish green olives
  • ¼ cup capers, with a bit of juice
  • 3 bay leaves
  • ½ cup light brown sugar
  • ½ cup white wine
  • 2 tablespoons freshly chopped Italian parsley
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