Fried Pickle Chips

Fried Pickle Chips are easy to make, delicious and really pack a big crunch! They're great appetizers for any game day or casual get together. We promise you won't find a soggy fried pickle chip in the bunch!

Ingredients:

• 2 cups ridge cut pickle chips, drained
• 1 cup all purpose flour
• 2 eggs, lightly beaten
• 2 cups panko breadcrumbs
• 2 cups vegetable oil
• salt and pepper to taste
• garnish
• 2 tablespoons thinly sliced chives
• homemade ranch dressing for serving