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Chicken Fricassée

Blossom Lady
Oct 24, 2023 09:59 PM
Chicken Fricassée

This classic French dish, Chicken Fricassée, is the epitome of comfort food. Tender chicken, nestled amongst an array of vegetables, simmers in a creamy, flavorful sauce that will warm your soul. While its origins may be French, the appeal of Chicken Fricassée is truly universal. If you're seeking a heartwarming and hearty meal, this recipe is your answer.


  • Bone-In Skin-On Chicken Pieces (drumsticks, thighs, bone-in chicken breasts, or a combination)
  • Kosher Salt and Ground Black Pepper
  • Unsalted Butter
  • Vegetables (baby bella mushrooms, carrots, celery, and yellow onion)
  • All-Purpose Flour
  • Dry White Wine (or chicken stock)
  • Low-Sodium Chicken Broth
  • Frozen Pearl Onions
  • Fresh Thyme
  • Bay Leaf
  • Half-and-Half
  • Cornstarch
  • Ground Nutmeg
  • Freshly Squeezed Lemon Juice
  • Italian Parsley
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