Crockpot Grape Jelly Meatballs
Delight your taste buds with a classic sweet and savory appetizer that's a party favorite – Crockpot Grape Jelly Meatballs. With just 10 minutes of prep time and a mouthwatering seasoning blend, these meatballs slow-cook to perfection, creating a dish that's irresistibly delicious. The unique combination of grape jelly and chili sauce results in a flavor explosion that will leave your guests asking for more. Whether you're hosting a gathering or simply craving a tasty treat, these homemade grape jelly meatballs are a must-try.
Ingredients:
- 2 lbs ground beef
- 2 tbsp onion flakes
- 2 tbsp Italian seasoning (or 1 Tbsp oregano and 1 Tbsp parsley)
- 1 tbsp Worcestershire sauce
- Salt and pepper, to taste
- 10 oz grape jelly
- 12 oz Chili sauce
- Dried or fresh parsley, for garnish
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