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Garam Masala Roasted Squash

Blossom Lady
Dec 02, 2023 12:37 PM
Garam Masala Roasted Squash

This Garam Masala Roasted Squash is simple to make and a great addition to any healthy holiday table. It's paired with a tangy lemon tahini sauce, sweet pomegranates and crunchy pepitas.


  • 1 medium acorn squash (can sub delicata squash)
  • 1 tablespoon olive oil (or coconut oil, melted)
  • ¾ teaspoon garam masala
  • salt and pepper to taste

Tahini Sauce
  • ½ cup tahini
  • 2 tablespoon lemon juice
  • ¼ teaspoon salt
  • ¼-1/2 cup water as needed

To Serve
  • ¼ cup pomegranate seeds
  • 2 tablespoon pepitas
  • 2 tablespoon finely chopped parsley
Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
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