Tastes the same, Mardel 
Yummy-looking recipes.
Mary J KeeblerBok Choy Soup 10 days ago
I love to cook different things.
MaggieMexican Coleslaw 12 days ago
Send recipes please
Thank you, Lucille)
Blossom LadySpinach Gratin 24 days ago
Dear Diane,I apologize for the delay in the answer...
Thank you :)
Blossom LadyBeef Stew 24 days ago
Dear Soulmate 
Me too :) Comfort food is the best for these cold ...
Dear Debbie,You are welcome! Text me, when you do ...

The British Bloody Mary

Blossom Lady
Dec 18, 2023 11:36 AM
The British Bloody Mary

The British Bloody Mary, made with gin instead of vodka, adds a hint of botanical flavor to this classic brunch cocktail. 

Have you ever had a Bloody Mary with gin? Even if you are not a gin lover, there's a good chance that you will love the additional flavors that gin brings to this drink.

For the British Bloody Mary, you swap out the vodka for gin. While vodka is flavorless and is there strictly as alcohol, the gin brings extra flavor to the cocktail, neither diluting the cocktail nor hiding the alcohol's presence. 

  • 2 ounces gin
  • 4 ounces low sodium tomato juice
  • 1 tablespoon of fresh lime juice
  • 1/4 teaspoon of freshly ground black pepper
  • 1/4 teaspoon of ground cumin
  • 1 teaspoon of Worcestershire sauce
  • Pinch (or more) of cayenne pepper
  • 1/8 teaspoon of prepared horseradish
  • Minced jalapeno to taste
  • Pinch of minced garlic
  • Pinch of celery salt
  • Squeeze of Sriracha sauce, the amount is up to how spicy you want your cocktail. I use quite a bit.

Prep Time:
10 minutes
Total Time:
10 minutes
Add to bookmarks
Assign tags
No comments