Cheesy Loaded Green Bean Casserole
This recipe for Cheesy Loaded Green Bean Casserole is one of the best! It’s super creamy and loaded with cheddar & parmesan cheese making it the ultimate Holiday Side dish or a great addition to any hearty meal!
Can you even say it’s a holiday meal if you don’t have green bean casserole on the table? This is a bit of a mixture of classic green bean casserole mixed with a heavy dose of cheese. There’s no such thing as having too much cheese, right?
Using fresh green beans in this holiday casserole dish really gives a great texture and taste. The more veggies that you can load up, the better! This is the perfect recipe to share with all your family and friends.
Ingredients:
- 1 lb fresh green beans, ends trimmed and cut into halves
- 2 Tbsp unsalted butter
- 1/2 medium yellow onion, diced
- 1 tsp minced garlic
- 2 Tbsp all-pupose flour
- 1 cup milk
- 1 cup chicken broth
- 1/2 tsp paprika
- 1 tsp ground black pepper
- salt, to taste
- 1 cup sharp cheddar cheese, grated
- 1/4 cup parmesan cheese, grated
- 1 cup French fried onions
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