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Blackened Shrimp Pasta

Blossom Lady
Jan 26, 2024 01:26 PM
Blackened Shrimp Pasta

I have such a weird relationship with shrimp. Most of the time I don’t like it, then suddenly, out of the blue, I get this really intense craving for it and I’m all like, “Who are you and where did you come from?” Well, when that craving hit last week, I whipped up this super fast and easy Blackened Shrimp Pasta, featuring a homemade blackened seasoning mix. If you want BIG flavor without a lot of work, this pasta is your answer.

Blackening Seasoning
  • 1 Tbsp smoked paprika
  • 1 tsp thyme
  • 1 tsp oregano
  • 1/2 tsp cumin
  • 1/4 tsp cayenne pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp salt
  • Freshly cracked pepper

Shrimp Pasta
  • 1/2 lb peeled and deveigned shrimp
  • 2 Tbsp butter
  • 2 cloves garlic
  • 15 oz can petite diced tomatoes
  • 1/4 tsp salt
  • 1/2 lb pasta
  • 2-3 green onions, sliced
  • Handful fresh parsley
  • 1 lemon

Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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