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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 11 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 15 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Nutella Cheesecake

Blossom Lady
Feb 02, 2024 01:53 PM
Nutella Cheesecake

This Nutella Cheesecake is rich, creamy, with a chocolate crust, and Nutella swirls baked into the batter.

The cheesecake is topped with more Nutella for an overload of decadence.

Ingredients:
Chocolate Cookie Crust
  • 2 1/2 cups chocolate bear grahams 200 grams read notes
  • 7 tbsp unsalted butter melted (98 grams)

Cheesecake batter
  • 1/2 cup dark chocolate chips or chopped chocolate (85 grams)
  • 907 grams cream cheese softened 4 packages of 8 oz. each
  • 3/4 cup granulated sugar 150 grams
  • 1 cup Nutella hazelnut spread 280 grams
  • 1/2 cup sour cream 120 grams
  • 4 large eggs room temp
  • 1 tbsp vanilla extract
  • 1/2 tsp salt

For swirl
  • 3/4 cup Nutella 210 grams

Chocolate Whipped Cream
  • 1 cup heavy whipping cream 240 ml
  • 3 tbsp unsweetened cocoa powder 22 grams
  • 2 tbsp powdered sugar 15 grams

Topping
  • 1/2 cup Nutella hazelnut spread 140 grams
  • 9 Ferrero Rocher candies

Prep Time:
45 minutes
Cook Time:
70 minutes
Total Time:
475 minutes
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