Comments

Blossom LadyFried Corn 5 days ago
Thank you, Rita!
Rita LeannaFried Corn 13 days ago
I love your recipes   
Dear Jacqui, so glad that you loved the Mango Chic...
JacquiMango Chicken Curry 23 days ago
I chanced across your Mango chicken curry recipe a...
Dear Sandra, you will find it following the link i...
SandraSourdough Pita Bread 30 days ago
What is the Sourdough Starter Recipe please
And taste delicious :)
DorothyRaspberry Muffins 1 month ago
they all look great
The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 2 months ago
thank u for the recipes

Chocolate-Dipped Macaroons

Blossom Lady
Apr 06, 2024 04:55 PM
Chocolate-Dipped Macaroons

Chocolate-Dipped Macaroons are easy to make and delicious chewy coconut cookies that keep well at room temperature, in the refrigerator, or freezer. They’re a great cookie recipe for the holiday season!

Macaroons are one of those cookies, while delicious any old time of year, really say Christmastime to me. They’re chewy, they’re coconut-y, and the perfect sweet bite for all the cookie and dessert platters this time of year.

Plus, they’re easy – a handful of simple ingredients and about an hour will get you a batch of these holiday favorites. And, bonus, they’re dipped in chocolate for a finishing touch. It’s optional, of course, but I do hope you say yes to the chocolate, friends. It takes classic Christmas cookies these to a fancy-ish level.

Ingredients:
  • 1 (14-oz) package sweetened shredded coconut flakes
  • 3/4 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 large egg whites
  • 1 cup semi-sweet chocolate chips or chopped chocolate chunks
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments