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Chicken Caesar Pasta Salad

Blossom Lady
May 25, 2024 08:35 AM
Chicken Caesar Pasta Salad

This Chicken Caesar Pasta Salad recipe is tossed with my favorite Caesar dressing, lots of Parm, and the yummiest garlicky breadcrumbs.

A good Caesar salad will forever and always be one of my favorite foods. But I’m also just as happy to whip up a delicious batch of its carb-y cousin, a chicken Caesar pasta salad. ♡

It’s basically everything we all love about a good chicken Caesar — perfectly-seasoned chicken, crisp Romaine leaves, a bold and tangy Caesar dressing and a generous shower of freshly-grated Parmesan — tossed with chilled and chewy al dente pasta. Then in lieu of traditional croutons, I like to whip up a quick batch of crunchy, salty, garlicky breadcrumbs to sprinkle on top. It’s a classic pasta salad recipe that’s always so satisfying and comes together easily too!

  • 1 pound boneless skinless chicken breasts
  • fine sea salt and freshly-ground black pepper
  • 1 tablespoon olive oil
  • 1 pound uncooked pasta (I used farfalle)
  • 3 Romaine lettuce hearts (12 ounces), roughly chopped
  • 1 1/2 cups Caesar dressing
  • Parmesan cheese, for topping

  • 1 tablespoon butter
  • 2 cloves garlic, pressed or minced
  • 1/2 cup Panko breadcrumbs
  • fine sea salt and freshly-ground black pepper
Prep Time:
30 minutes
Cook Time:
15 minutes
Total Time:
45 minutes
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