Hawaiian Chicken Sandwich

With Summer coming up, I’ve got grilling on my mind, and this Hawaiian chicken sandwich is about to be my BBQ go-to! There’s nothing better than grilled chicken slathered in tangy BBQ sauce– except when you add grilled pineapple! Put it all on a buttery Hawaiian roll, and I’m in heaven!
Ingredients:
- 8 ounces pineapple slices in 100% pineapple juice fruit and juice divided (1 can)
 - 2 tablespoons low-sodium soy sauce
 - ⅓ cup BBQ sauce
 - 1½ tablespoons brown sugar
 - ¼ teaspoon red chili flakes optional
 - 4 boneless, skinless chicken breasts
 
For Assembly
- 4 hamburger buns buttered and toasted
 - 8 slices cooked bacon
 - 4 leaves lettuce
 
Prep Time: 
                                                
                                                         10 minutes
                        
                    Cook Time: 
                                                
                                                         25 minutes
                        
                    Total Time: 
                                                
                                                         35 minutes
                        
                    
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