Sweet Potato Gratin
Oct 12, 2024 06:45 AM
Sweet potato gratin is a wonderful baked and creamy side dish that is so easy to prep. Great Thanksgiving side dish. Made with simple ingredients and perfect to serve with meat, chicken, seafood, and veggie mains.
I know you will love this delicious sweet potato gratin! Easy to make with a few simple ingredients, it’s a great side to serve up for Thanksgiving and the holidays, but easy enough to make any time of the year.
Layers of sweet potatoes are coated in a garlic and parmesan cream sauce for the most indulgent side that everyone will love!
Ingredients:
- 1.5 lbs sweet potatoes, about 2 -3 sweet potatoes, sliced thinly on a mandoline (⅛”)
- 3 Tablespoon butter
- ½ cup onion, finely chopped
- 3 – 4 garlic cloves, finely minced
- 1 cup heavy whipping cream
- 1 Tablespoon arrowroot starch, (or cornstarch)
- Juice of ½ lemon
- 1 cup parmesan cheese, thinly grated
- Salt and pepper, to taste
- 1 teaspoon rosemary
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
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