Comments

vida vadherBroccoli Gratin 11 days ago
Please send me this recipe for my family thank you
vida vadherCreamy Spinach Tortellini Soup 11 days ago
Please send me your recipe and where I can buy yel...
MommaCottage Cheese Berry Cobbler 3 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 3 months ago
must try
Sandra CoyeHello Dolly Bars 3 months ago
Why don't you allow us to download the recipes?
Blossom LadyPoultry Seasoning 3 months ago
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 3 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 4 months ago
Thank you.

Kung Pao Chicken Meatballs

Blossom Lady
Oct 12, 2024 07:02 AM
Kung Pao Chicken Meatballs

Get sassy with dinner and make our Kung Pao Chicken Meatballs! This is a classic and a personal favorite of mine. They’re super simple to whip up, too, because the chicken meatballs are baked and then tossed in a simple homemade kung pao sauce.

Ingredients:
For the Meatballs
  • 1 lb. ground chicken
  • 1/3 cup finely diced yellow onion
  • 1 large egg
  • 1/4 cup white whole wheat flour, option to sub all-purpose or gluten-free all-purpose flour
  • 1/3 cup rolled oatmeal
  • 1 tablespoon sriracha
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 2 teaspoons minced garlic

For the Kung Pao Sauce
  • 4 tablespoons soy sauce, option to tamari or coconut aminos
  • 2 tablespoon sriracha
  • 2 tablespoon chili garlic sauce
  • 2 tablespoon honey
Prep Time:
10 minutes
Cook Time:
28 minutes
Total Time:
38 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments