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MommaCottage Cheese Berry Cobbler 3 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 7 days ago
must try
Sandra CoyeHello Dolly Bars 13 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 26 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Potato Corn Chowder with Crispy Ham

Blossom Lady
Nov 01, 2024 01:34 AM
Potato Corn Chowder with Crispy Ham

Even though summer has come to an end long time ago, I’ll still be making this delicious dairy-free potato corn chowder.

Chowder is definitely a dinner staple in our home, from salmon to corn.

Making corn chowder with fresh summer corn is a thing of beauty. There’s a ton of different ways to make corn chowder, and this version allows for either fresh or frozen corn.

Which means you can eat this potato corn chowder through winter!

Ingredients:
  • 1 (4-ounce) package ham or prosciutto
  • 3 tablespoons olive oil, divided
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 celery stalks, diced
  • 2 carrots, diced
  • 1 red pepper, diced
  • 2 bay leaves
  • 1 pound Yukon potatoes, diced
  • 1 pound corn kernels (fresh or frozen, thawed)
  • 3 cups chicken broth
  • 1 can unsweetened coconut milk
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon ground turmeric
  • 2 teaspoons corn starch
  • Sea salt and pepper
Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
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