This Banana Pudding knows no bounds when it comes to comforting, flavorful decadence. Creamy, luscious pudding and fresh bananas all layered between crisp, golden chessman cookies. This dessert is so much more than your average pudding! This recipe is genius. It reminds me of a Napoleon type dessert. It’s so good, words don’t do it justice.
This dessert is extremely easy to make, the hardest part is waiting for the pudding to set! This isn’t your everyday, average pudding either. This dessert is out of bounds when it comes to flavor, decadence, creaminess. You name it, this banana pudding has it! If you’re trying to win someone over, serve them this. Obviously, this is delicious on its own, but feel free to drizzle chocolate sauce all over top to add even more decadence to this banana pudding! Bananas and chocolate are a match made in heaven. I truly struggle with not eating this straight out of the pan!
- 40 chessman cookies about 2 packages
- 5 oz instant vanilla pudding (5 oz box)
- 1 ½ cups milk
- 8 oz cream cheese softened (1 package)
- 14 oz sweetened condensed milk (1 can)
- 2 cups cool whip or whipped cream
- 4 medium bananas sliced