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MommaCottage Cheese Berry Cobbler 3 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 7 days ago
must try
Sandra CoyeHello Dolly Bars 13 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 26 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Pork Carnitas Tacos

Blossom Lady
Nov 23, 2024 01:37 AM
Pork Carnitas Tacos

These incredibly flavorful tacos are served with onions, fresh cilantro, and a squeeze of bright lime. Carnitas served with corn tortillas might be the best thing that ever happened to a piece of pork shoulder. The shredded meat makes this Mexican recipe rich and succulent. I serve them with guacamole and salsa.

The first time I made and ate carnitas left me wondering what had taken me so long. It was a one-way trip, and I remember it to this day.

Carnitas is slow-cooked, well-seasoned pork shoulder with spices, lime and orange. It cooks in its own fat as it renders, creating an out-of-this-world flavor. If you love pork, you will never forget the first time you eat this magical shredded pork.

Encased in a corn tortilla, with avocado and fresh corn salsa on the side, they might be my favorite way of celebrating 5 de Mayo. Add caramel flan for dessert and I'm an extremely happy person.

Ingredients:
  • 1 ½ pounds pork shoulder, cut into large pieces
  • ½ teaspoon salt
  • ¼ teaspoon black pepper, freshly ground
  • ½ teaspoon ground cumin
  • ¼ teaspoon chili powder, or smoked paprika
  • ¼ teaspoon ground coriander
  • ¼ teaspoon dried oregano
  • 2 tablespoons of cooking oil
  • 3 garlic cloves, peeled and halved
  • 2 oranges
  • 6 corn tortillas
  • 1 cup chopped onion
  • 2 tablespoons lime juice
  • 2 tablespoons chopped fresh cilantro
Prep Time:
20 minutes
Cook Time:
120 minutes
Total Time:
140 minutes
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