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MommaCottage Cheese Berry Cobbler 2 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 2 months ago
must try
Sandra CoyeHello Dolly Bars 2 months ago
Why don't you allow us to download the recipes?
Blossom LadyPoultry Seasoning 2 months ago
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 3 months ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 4 months ago
Sounds delicious!

Best Ever Christmas Punch

Blossom Lady
Dec 19, 2024 09:50 AM
Best Ever Christmas Punch

This Christmas punch is the perfect drink to serve at any holiday gathering! Packed with fruit flavour and spice, make it with wine, champagne, or alcohol-free!

There’s something so special about a punch recipe that’s reserved for special occasions like the holiday season. This Christmas Punch recipe is a twist on a classic family party punch recipe. It brings back such fond memories of holiday seasons filled with family and friends. It’s as delicious as it is gorgeous, and it makes a fantastic addition to any holiday brunch or dinner!

This Christmas Punch recipe is made with 5 different kinds of fruit juice, and it can be made with alcohol for the adults or without alcohol for the kids and anyone who doesn’t drink alcohol – simply use your favourite sparkling wine or champagne for the alcoholic version and either ginger ale or ginger beer (non-alcoholic) for the version without alcohol.

Ingredients:
  • 1 cup apple juice
  • 3 cinnamon sticks
  • a few whole cloves (optional)
  • 2 star anise
  • 4 cups cranberry juice OR 2 cups cranberry juice and 2 cups pomegranate juice
  • 1 cup pineapple juice
  • 1 cup orange juice
  • 2-3 cups champagne OR ginger ale (use your favourite sparkling wine instead, or try non-alcoholic ginger beer for a spicier version)
  • orange slices, cinnamon sticks, cranberries, pomegranate arils, and star anise for garnish
  • ice (optional)

Prep Time:
10 minutes
Total Time:
10 minutes
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