Orange Cranberry Bread
Dec 20, 2024 03:53 PM
If you’re looking for a delightful and festive treat, this Orange Cranberry Bread is a must-try! Bursting with fresh, tart cranberries and bright orange flavor, this moist loaf is perfect for breakfast, brunch, or as a sweet snack. Topped with a creamy orange glaze and optional sugared cranberries, it’s sure to be a hit during the holiday season and beyond!
Ingredients:
Batter
- 1 1/3 cup all-purpose flour 165 grams
- 1 tbsp cornstarch
- 1/2 tsp salt
- 3/4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp cardamom
- 6 tbsp unsalted butter room temperature (85 grams)
- 1 cup sugar 200 grams
- 2 tbsp orange zest
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 cup sour cream 60 grams
- 1/4 cup orange juice 60 ml
- 1 1/2 cup fresh cranberries 150 grams
- 2 tsp all-purpose flour
Orange Glaze
- 4 tbsp cream cheese room temperature (56 grams)
- 2 tbsp unsalted butter room temperature (28 grams)
- 1/2 cup powdered sugar sifted (62 grams)
- 2 tbsp orange juice or more as needed
- 2 tbsp orange zest to decorate
Prep Time:
25 minutes
Cook Time:
50 minutes
Total Time:
105 minutes
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