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MommaCottage Cheese Berry Cobbler 6 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 11 days ago
must try
Sandra CoyeHello Dolly Bars 16 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Easy Chocolate Meringue Pie

Blossom Lady
Jan 05, 2025 08:42 AM
Easy Chocolate Meringue Pie

This delicious Chocolate Meringue Pie recipe has a creamy chocolate filling and fluffy meringue, baked in a flaky crust. An old fashioned recipe you’ll love!

I enjoy a traditional Lemon Meringue Pie, but sometimes I crave a more indulgent version with chocolate. The result? This Chocolate Meringue Pie.

If you imagine lemon meringue pie with a chocolate filling instead of tart lemon, that’s what you get here.

This is the kind of dessert that will impress your guests (or family) when you make it. And who wouldn’t appreciate some recognition for their efforts in baking?!

The filling is rich and decadent, with cocoa powder and semisweet chocolate for double the chocolate flavor.

If you’d like, you can start with store-bought pie crust to give yourself a little shortcut, but you must make everything else from scratch. No pudding mix used here!

Ingredients:
For the Meringue
  • 1 cup granulated sugar
  • ½ cup room temperature water
  • 4 large egg whites, room temperature
  • ¼ teaspoon cream of tartar

For the Pie
  • 1 cup granulated sugar
  • ¼ cup cornstarch
  • ⅓ cup unsweetened cocoa powder
  • 2 cups whole milk
  • 4 large egg yolks
  • ½ teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 1 bar (4 ounce) semi-sweet chocolate bar, chopped
  • 1 9-inch pie crust, baked
Prep Time:
30 minutes
Cook Time:
27 minutes
Total Time:
57 minutes
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