Garlic Couscous
Jan 25, 2025 02:13 AM
This garlic couscous recipe is my go-to for those nights when I want something on the side, but I want it to be quick, easy, delicious, and flavorful.
I feel like you can open up almost any pantry door, and you’ll find a box of couscous just hanging out on the shelf. It’s that trusty pantry staple most of us have, but it doesn't always get the love it deserves. Maybe it’s just comforting to know it’s there, quietly waiting for the moment you need a quick side dish or something to pair with that leftover chicken.
Well, today, we are giving that box a purpose! And garlic lovers, you'll be glad you did. We are turning your pantry's best friend into a crave-worthy, savory, garlic-infused couscous.
This recipe gets rave reviews from my family – my kids often ask me to make it. I love that it's simple to make, they love the flavor, and we are all happy with dinner. Win win!
Ingredients:
- 10 cloves garlic
- 3 tablespoons olive oil
- 1 ¾ cups chicken stock
- ½ teaspoon salt
- 1 ½ cups couscous
- ¼ cup minced parsley
- 1 tablespoon lemon juice (fresh is best)
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Write a comment
No comments