Air Fryer Cauliflower Wings with Honey Sriracha
Jan 22, 2026 02:02 PM
Crispy Air Fryer Cauliflower Wings tossed in a sweet-spicy honey sriracha sauce are a healthy, veggie-forward appetizer or meatless dinner everyone devours. They’re simple, flavorful, and ready in minutes.
Meet my new obsession! Whenever I want something fun and a little spicy without deep-frying, I make Air Fryer Buffalo Cauliflower Wings. I wanted new sauce ideas and played around with a few options, and these Honey Sriracha Cauliflower Wings are now my go-to. They’re a lighter, vegetarian twist on classic game-day wings—crispy on the outside, tender on the inside, and coated in a sweet-spicy sauce that’s seriously addictive! Perfect for game night, as a side or an appetizer for any occasion.
Ingredients:
- 28 cauliflower florets, bite-sized, about 1 1/2 inches (16 ounces)
- 3 large eggs, beaten
- ½ cup all purpose flour, or gluten-free flour
- olive oil spray
Honey Sriracha Wing Sauce
- ¼ cup sriracha
- 2 tablespoons honey
- 1 tablespoon butter
- 1 teaspoon soy sauce
- 1 teaspoon rice vinegar
- ½ teaspoon garlic powder
- cilantro, for garnish
- pickled red onions, optional for garnish
- ranch dipping sauce and chimichurri, optional for dipping
Prep Time:
15 minutes
Cook Time:
17 minutes
Total Time:
32 minutes
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