Cheddar Bay Biscuit Bread

If you love Red Lobster Cheddar Bay Biscuits, this Cheddar Bay Biscuit Bread has the same buttery, garlicky cheddar flavor, just baked right in a bread pan. Slice it warm and serve it with basically anything. It’s a must-make! Trust me!
Ingredients:
- 2 cups all-purpose flour
- 1 tablespoon granulated sugar
- 1 tablespoon baking powder
- 1 ½ teaspoons garlic powder
- ½ teaspoon onion powder
- ¾ teaspoon salt
- 1 cup milk
- 1 large egg
- ¼ cup melted unsalted butter
- 2 cups shredded cheddar cheese
Garlic Butter Topping
- ¼ cup melted salted butter
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 1 tablespoon fresh chopped parsley
Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
50 minutes
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