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MommaCottage Cheese Berry Cobbler 14 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 19 days ago
must try
Sandra CoyeHello Dolly Bars 24 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 1 month ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Pistachio Crusted Salmon With Shaved Asparagus Salad

Blossom Lady
Jun 03, 2022 03:11 PM
Pistachio Crusted Salmon With Shaved Asparagus Salad

This pistachio crusted salmon is such an incredible dinner! Buttery, flaky fish with a flavorful, crunchy topping served alongside a shaved asparagus salad with parmesan. The perfect spring combo!

This pistachio crusted salmon is a fun and unique way to serve your favorite fish. It’s buttery and flakey and crunchy on top. Plus it’s paired with my new favorite spring salad that has already become a staple in this kitchen.

I love a meal like this. Filling and full of flavor.

Yes please. If you’re observing lent and looking for a new twist on the salmon you make each week, I highly suggest giving this recipe a go. It roasts quickly and is incredibly good.

Ingredients:

4 salmon filets (about 1 inch thick)

kosher salt and pepper

½ cup plain greek yogurt

2 tablespoons mayonnaise

1 tablespoon dried chives

1 teaspoon freshly grated lemon zest

½ teaspoon dried dill weed

½ cup roasted pistachios, chopped

SHAVED ASPARAGUS SALAD

1 pound asparagus spears

¼ cup extra virgin olive oil

1 tablespoon fresh lemon juice

1 teaspoon freshly grated lemon zest

1 garlic clove, grated

kosher salt and pepper

¼ cup shaved parmesan cheese, or more if you’d like!

Prep Time:
25 minutes
Cook Time:
15 minutes
Total Time:
40 minutes
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