Cherry Pie Bombs
Cherry Pie Bombs are like mini, bite-sized cherry pies with a flaky crust and cherry pie filling that are made in an air fryer.
It’s hot where I am right now, and turning on the oven or sweating over a pie really doesn’t sound like much fun. But, these cherry pie bombs can be just the dessert to make when craving pie. Each bite is bursting with cherry pie filling and they are made in an air fryer! I also added a glaze to the pie bombs.
Ingredients:
1 can (8-count) Pillsbury Grand biscuits, not flaky layers
1 cup (255 g) cherry pie filling
½ cup (1 stick / 113g) butter, melted
Glaze
2 cups (250 g) confectioners' sugar
3-4 tablespoons milk
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
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