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Berry cobbler:Sounds easy & delicious-use splendda...
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various recipies
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must try
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Why don't you allow us to download the recipes?
Blossom Lady
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JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
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You are welcome, Dolly :)
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Thank you.
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I'm glad you liked it, Susan! 
Susan → Lavender Lemon Drop Martini 2 months ago
Sounds delicious!
27 December simple recipes digest

Snickerdoodle Bars

Blossom Lady
Blossom Lady
Dec 27, 2022 09:28 AM
Snickerdoodle Bars

These Snickerdoodle Bars are everything you love about the classic cinnamon and sugar cookie. Baked in a sheet pan instead of individual cookie balls, these cookie bars are frosted with cinnamon icing before being sliced and served.

Ingredients:

For the Cookie Dough

  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • ⅔ cup light brown sugar
  • 2 large eggs
  • 2 teas vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 ¼ teaspoons cream of tartar
  • 1 teas baking soda
  • ½ teas salt

For the Topping

  • 3 tablespoons granulated sugar
  • 1 ½ teaspoons ground cinnamon

For the Cinnamon Icing

  • ¾ cup unsalted butter softened
  • 3 cups confectioners' sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon plus more for sprinkling
Click here for the recipe
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