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MommaCottage Cheese Berry Cobbler 6 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 11 days ago
must try
Sandra CoyeHello Dolly Bars 16 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 29 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Peaches and Cream Pie

Blossom Lady
Feb 01, 2023 09:23 AM
Peaches and Cream Pie

This peach pie is made with a sweet cream filling and fresh sliced peaches. The peaches are arranged in a partially baked pie crust and then a rich sweetened cream mixture is poured over the peaches. Nectarines may be used for this pie as well.

Ingredients

Pastry for Crust:

  • 1 1/3 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • Scant 1/2 teaspoon salt
  • 4 tablespoons unsalted butter, or shortening, chilled, cut into small pieces
  • 3 to 6 tablespoons ice-cold water
  • Filling:

  • 4 tablespoons all-purpose flour
  • 1 cup granulated sugar
  • 1 cup heavy cream
  • 1/8 teaspoon salt
  • 1/4 teaspoon almond extract
  • 1/2 teaspoon nutmeg
  • 6 to 8 medium ripe peaches, peeled, pitted, cut into quarters or eighths
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