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mTomato Bruschetta 3 days ago
must try
Sandra CoyeHello Dolly Bars 8 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 21 day ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 

Vegan Spinach Tomato Basil Babka

Blossom Lady
Apr 07, 2023 08:21 AM
Vegan Spinach Tomato Basil Babka

This vegan spinach tomato basil babka is a delicious and unique twist on a classic babka recipe. The savory combination of spinach, tomatoes, and basil is perfectly balanced with the soft and fluffy bread. The recipe is vegan, making it a great option for those with dietary restrictions or anyone looking for a healthier alternative.

Ingredients:

  • 3 cups all-purpose flour
  • 1 packet instant yeast
  • 1/2 cup warm water
  • 1/2 cup unsweetened almond milk
  • 1/4 cup vegan butter, melted
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 cup fresh spinach, chopped
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/4 cup fresh basil, chopped
  • 2 garlic cloves, minced
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
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