Green Chile Chicken Enchiladas
Enchiladas are a classic Mexican dish that make for a comforting and delicious meal. This recipe for enchiladas features tender chicken, melty cheese, and a homemade enchilada sauce that is sure to satisfy any craving for south-of-the-border flavor.
Ingredients:
- 1 lb. boneless, skinless chicken breasts
- 1 tbsp. olive oil
- Salt and pepper
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 tsp. chili powder
- 1 tsp. ground cumin
- 1/4 tsp. dried oregano
- 1/4 tsp. paprika
- 1/4 tsp. cayenne pepper
- 1/2 cup tomato sauce
- 1/2 cup chicken broth
- 8 corn tortillas
- 2 cups shredded cheddar or Monterey Jack cheese
- Cilantro and sliced green onions, for garnish
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