Waffled Donut Recipe
Looking for a new breakfast treat that's both crispy and fluffy? Look no further than this waffled donut recipe! These donuts are cooked to golden perfection in a waffle iron, resulting in a delightful texture that's sure to impress. Whether you're enjoying them with your morning coffee or serving them as a sweet treat for brunch, these waffled donuts are sure to be a hit.
Ingredients:
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup granulated sugar
- 1 large egg
- 1/2 cup milk
- 1/4 cup unsalted butter, melted and cooled
- 1 teaspoon vanilla extract
- cooking spray
- powdered sugar (for dusting)
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