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MommaCottage Cheese Berry Cobbler 2 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 7 days ago
must try
Sandra CoyeHello Dolly Bars 12 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 25 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

The Best Vegan Lasagna

Blossom Lady
Dec 18, 2023 10:36 AM
The Best Vegan Lasagna

This Vegan Lasagna Recipe is the absolute best, and it’s also a delicious high-protein pasta dinner! It’s such an ultimate cheesy comfort food dish that’s perfect for both the holidays and regular weeknights!

I have been craving cheesy, sauce-filled comfort food lately, so I decided to make a Vegan Lasagna.

Don’t tell me you need me to convince you to make lasagna? Just kidding. I get that there are a lot of famous lasagna recipes out there, and the word ‘vegan’ might throw you off a little. However, trust me when I tell you that this lasagna is just as cheesy, saucy, and delicious as any other traditional lasagna recipe.

Ingredients:
  • 16 lasagna sheets
  • 1 ½ tablespoon olive oil
  • 1 medium sized white onion, diced
  • 5 cloves garlic, minced
  • 1 large eggplant, 14 ounces, evenly cut and cubed
  • ¾ teaspoon sea salt
  • ½ teaspoon ground black pepper
  • 9-12 ounces vegan meat alternative crumbles
  • 42 ounces jar or can of tomato sauce, (you can grab a 28 ounce and a 14 ounce jar)
  • 2 cups vegan ricotta
  • 3 cups shredded vegan mozzarella
  • basil for garnish, optional


Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
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