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MommaCottage Cheese Berry Cobbler 26 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 1 month ago
must try
Sandra CoyeHello Dolly Bars 1 month ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 1 month ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 2 months ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 3 months ago
Sounds delicious!

Swedish Meatballs

Blossom Lady
Feb 09, 2024 01:32 PM
Swedish Meatballs

This traditional Swedish meatballs recipe is bursting with rich, savory flavors and topped with a creamy gravy. Always so comforting served over mashed potatoes or noodles!

Ingredients:

Meatballs
  • 1 cup Panko breadcrumbs
  • 1/3 cup milk
  • 1 pound ground beef
  • 1 pound ground pork
  • 4 cloves garlic, pressed or minced
  • 2 eggs
  • 2 tablespoons finely-chopped fresh parsley, plus extra for garnish
  • 1/4 cup grated yellow onion
  • 1 teaspoon fine sea salt
  • 1/2 teaspoon each: black pepper, ground allspice, ground ginger, ground nutmeg
  • 2 tablespoons olive oil, divided

Gravy
  • 1/3 cup butter
  • 1/3 cup all-purpose flour
  • 3 cups beef broth
  • 2/3 cup heavy cream
  • 2 teaspoons Dijon mustard (optional)
  • fine sea salt and freshly-ground black pepper
Prep Time:
25 minutes
Cook Time:
35 minutes
Total Time:
60 minutes
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