Vegetable Stuffed Pizza Twists

Easy to make and fun to eat, vegetable stuffed pizza twists are made by wrapping pizza dough around a savory cheese and vegetable filling and then baking until golden brown! Ready in less than 30 minutes, this simple take on a classic pizza is great for a snack, appetizer or light meal with a side of marinara dipping sauce!

• 2 pre-made pizza dough (or homemade) or 2 rectangle pizza forms
• 1 cup chopped mushrooms
• ½ cup chopped peppers
• 4-5 medium ripe tomatoes seeded and chopped
• ½ teaspoon oregano
• ½ teaspoon basil
• ¼ teaspoon salt
• 3 tablespoons olive oil 45 grams
• 1 cup shredded firm mozzarella

• 1-2 tablespoons extra olive oil for brushing
• ¼-½ cup freshly grated Parmesan cheese (divided)