Halloween Cupcakes
Adorable Halloween cupcakes are a spooky and delicious treat, perfect for parties or sweet Halloween night fun!
We love Halloween and all of the cuteness that comes with it!
Because we love the holiday so much, we always have at least one Halloween party (or two) and especially love to have all the festive Halloween food to go with it (Mummy Dogs, Halloween Pizza, Halloween Brownies, etc.)
Since the desserts are always everyone’s favorite part, we wanted to add to the fun by making these cookies and cream Halloween cupcakes since cupcakes are perfect for sharing and a fabulous canvas for creativity (the kids LOVE to decorate them at parties).
Whether you’re hosting a Halloween party, trick-or-treating, or simply having fun with the kids, these goodies are sure to be a hit with both kids and adults alike.
Ingredients:
Cupcakes
- 12 Oreos
- ¾ cup cake flour
- ¾ cup all-purpose flour
- ¾ cup sugar
- 1¼ teaspoon baking powder
- ½ teaspoon salt
- ½ cup cold butter, cut into small pieces
- 2 eggs
- ¾ cup milk
- 1 teaspoon vanilla extract
Frosting
- 3.4 ounces marshmallow fluff, (½ of a 7-ounce container)
- ½ cup butter, room temperature
- 2½ cups powdered sugar
- 1 teaspoon vanilla extract
- 1-2 tablespoons cream
- 10 Oreos, finely crushed, plus additional Oreos for garnish
Toppings
- crushed Oreos
- cookies for tombstones, can cut Oreos into tombstone shape
- mallow pumpkins
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
65 minutes
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