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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 17 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 21 day ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Kung Pao Chicken Meatballs

Blossom Lady
Oct 12, 2024 07:02 AM
Kung Pao Chicken Meatballs

Get sassy with dinner and make our Kung Pao Chicken Meatballs! This is a classic and a personal favorite of mine. They’re super simple to whip up, too, because the chicken meatballs are baked and then tossed in a simple homemade kung pao sauce.

Ingredients:
For the Meatballs
  • 1 lb. ground chicken
  • 1/3 cup finely diced yellow onion
  • 1 large egg
  • 1/4 cup white whole wheat flour, option to sub all-purpose or gluten-free all-purpose flour
  • 1/3 cup rolled oatmeal
  • 1 tablespoon sriracha
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 2 teaspoons minced garlic

For the Kung Pao Sauce
  • 4 tablespoons soy sauce, option to tamari or coconut aminos
  • 2 tablespoon sriracha
  • 2 tablespoon chili garlic sauce
  • 2 tablespoon honey
Prep Time:
10 minutes
Cook Time:
28 minutes
Total Time:
38 minutes
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