Ultimate Homemade Cranberry Sauce
Oct 18, 2024 01:14 AM
With lemon zest and a hint of spice, this delicious homemade cranberry sauce is perfect for your Thanksgiving table! It takes less than ten minutes to make, and it's a guaranteed crowd favorite.
Growing up, I was never a fan of cranberry sauce.
During Thanksgiving dinner, I would always reach for the sweet potato casserole, turkey, and bread rolls. And, of course, the dessert. But I would always steer clear of the cranberry sauce, never daring to give it a try.
However, my tastes have definitely changed over the last few years! Now, I can't get enough of the cranberry sauce, and it's honestly one of my favorite parts of Thanksgiving.
And since I've perfected what might be the ultimate recipe for cranberry sauce, I wanted to share it with you! The addition of lemon zest, cinnamon, and nutmeg takes this cranberry sauce to the next level, and I promise your friends and family will absolutely love it.
Ingredients:
- 12 oz bag (340g) fresh or frozen cranberries
- ¼ cup (56g) water
- 1 cup (198g) granulated sugar
- Zest of 1 lemon
- ¼ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- Pinch of salt
Total Time:
15 minutes
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