Oatmeal Chocolate Chip Cookies
May 17, 2025 03:29 AM
These Oatmeal Chocolate Chip Cookies are totally addicting. Perfectly soft and chewy, they are loaded with oats and chocolate chips. Grab a glass of milk and enjoy to the perfect cookie!
I used to have a hard time wrapping my head around oatmeal chocolate chip cookies. To me, it was either chocolate chip cookies or oatmeal raisin cookies, and combining the two was just kind of weird. But now I know it’s actually a great way to combine an oatmeal cookie (which I love) and chocolate. And then I fell in love with this recipe.
Based on my Oatmeal Raisin Cookies (just without the cinnamon and raisins and with a hearty dose of chocolate chips), these bad boys hit the spot every time. They are irresistibly soft and chewy and just thick enough to be super satisfying without being cakey. They are loaded with chewy oats and more than enough chocolate chips. Time to dig in!
Ingredients:
- 1 3/4 cups (228g) all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup (168g) unsalted butter, room temperature
- 3/4 cup (168g) packed light brown sugar
- 1/2 cup (104g) sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups (175g) uncooked quick cook oats
- 1 1/4 cups (211g) chocolate chips, plus more for on top, if desired
Prep Time:
30 minutes
Cook Time:
8 minutes
Total Time:
218 minutes
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