Comments

JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 4 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 19 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 1 month ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 1 month ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 2 months ago
Can you tell me if the cup measurement s are Ameri...

Spicy Italian Sausage Orzo

Blossom Lady
Jun 07, 2025 10:00 AM
Spicy Italian Sausage Orzo

This spicy Italian sausage orzo recipe is a super comforting one pot pasta. It has a creamy tomato sauce with a kick along with oregano, fresh basil, garlic, and parmesan!

Regular readers know how much I enjoy creating one pot orzo recipes. They’re easy and fast and tasty. This creamy sausage orzo makes a great change from your usual weeknight fare since it feels a bit special. I always say that orzo is like a risotto but with less effort!

The little kick from the hot Italian sausage is totally irresistible and complements the creamy tomato sauce so well. I’m a huge fan of spicy pasta and am so excited to get another recipe up! It’s ready in just 30 minutes.

Ingredients:
  • 16 ounces hot Italian sausage
  • 1/2 medium onion chopped
  • 3-4 cloves garlic minced
  • 1/2 teaspoon dried oregano
  • 1 cup uncooked orzo pasta
  • 1 (14 ounce) can tomato sauce
  • 3/4 cup chicken broth
  • 1 cup heavy/whipping cream
  • 1/2 cup freshly grated parmesan cheese + more for serving
  • 1 handful fresh basil torn/chopped
  • Salt & pepper to taste
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments